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Chocolate Martini

  • First dip the Rim of the glass in simple syrup or Crème de Cacao
  • Then Coat the rim with King Floyd’s Chocolate Cinn rimming sugar
  • Drizzle Chocolate Syrup onto the edges of the glass
  • In a shaker filled with ice combine the following
    • 2oz vodka
    • 1/2oz crème liqueur
    • 1/2oz Crème de Menthe
    • 1/2oz Crème de Cacao
    • 3-5 dashes of King Floyd’s Chocolate or King Floyd’s Cherry Cacao Bitters
  • Shake and strain into the Chocolate Cinn rimmed martini glass

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